Carrot cake has been an Easter staple for years, so why not serve some fun takes on this popular dessert for your celebration?
With Easter landing on International Carrot Day, April 4, John Kanell, culinary expert and founder of Preppy Kitchen, partnered with McCormick spices to create exclusive Easter dessert recipes that put a delightful twist on the classic carrot cake.
“Growing up, desserts were always the highlight of Easter, with my mother and grandmother making wonderful carrot cakes from scratch,” says John Kanell.