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Little Rock meals author Kat Robinson attracts on her intensive library of Arkansas cookbooks for a set of ‘retro recipes’

Little Rock-based meals author Kat Robinson has a set of greater than 400 Arkansas-related cookbooks. They arrive from church teams, faculties, girls’ auxiliaries, 4-H golf equipment, music golf equipment, homemaker organizations and extra.

In her newest ebook, “Arkansas Cookery: Retro Recipes from The Pure State,” which got here out in December from Tonti Press, Robinson has turned to her intensive library and compiled a bit of greater than 100 recipes from the twentieth century for a peek into what Arkansas house cooks had been placing on their dinner tables and taking to potlucks.

They embody Jerry Alexander’s model of Hen

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Springfield’s famous sandwich once again draws national attention

The capital city’s beloved horseshoe sandwich has again drawn national attention to Springfield.

This time the local culinary claim-to-fame garnered a feature article on the website for America’s Test Kitchen.

The ‘shoe’s history and versatility was at the heart of the article headlined “The Horseshoe Sandwich is the Meaty, Cheesy, Potato-y Pride of Springfield, Ill.” that appeared April 26 in the online magazine for the long-running PBS cooking show.

More:‘Bridge phase’ still in sight as Illinois recovers from pandemic; state fair on track

Kevin Pang, digital editorial director for America’s Test Kitchen, said he is constantly on the lookout

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